Sharing love for Korean food

Recipes

Spicy Korean BBQ Chicken, Broccoli Rabe & Brown Rice

Prep Time:  5 mins, Cook Time;  50 mins; Yield:  8 servings

Ingredients: 2 lbs boneless, skinless chicken thighs, 1 bottle of We Rub You SPICY

Prep:  Preheat oven to 325°F (170°C). Arrange chicken in baking dish. Pour and cover thighs in sauce. Bake for 50 mins uncovered.  Serve with rice and sauteed broccoli rabe.

Story

SISTERS ANN AND JANET CHUNG

- we love sharing a Korean meal with family and friends at home - it's what inspired us to start We Rub You.

In the summer of 2011, we began selling mouth-watering bulgogi sliders at Brooklyn Flea's Smorgasburg. Fans raved about our delicious Korean BBQ, so we took a leap of faith and began bottling our authentic Korean BBQ marinades. 

Introduced on Valentine's Day 2013 - the day of RUB - We Rub You marinades are the best Korean BBQ sauces on the market.  Made in the USA, our Korean cooking sauces are all-natural, non-GMO and made with no MSG, no high fructose and no artificial ingredients.

In the summer of 2013, we won the highest award in the specialty food industry by winning the sofi GOLD at the SFA Summer Fancy Food Show.

We Rub You Korean BBQ sauces are now sold at Whole Foods Market and at Marks & Spencer in the UK.  By sharing our Korean BBQ marinades, we hope to offer a delicious and fun way to share a family-style meal together.

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